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Blank Page Cafe is a haven for gluten-free food lovers, with every single baked good and meal crafted without gluten—and often without grains, too. Owner and chef Mike is personally committed to a gluten-free kitchen, drawing from his own long-term experience living gluten free, and he’s refreshingly transparent about sourcing, preparation, and his mission to nourish the community. While the space isn’t a certified dedicated GF facility, Mike states that no gluten-containing ingredients are ever used in the kitchen, and the menu is always 100% gluten free—think golden vanilla pound cake or breakfast tacos on hand-pressed corn tortillas. If you’re celiac, you know how rare it is to feel this level of care; just be aware of the shared kitchen with Bread & Butter Farm (though no gluten is cooked or baked in the cafe itself), and reach out if you need extra reassurance for your own peace of mind.
Blank Page Cafe is a restaurant offering gluten-free options. Blank Page Cafe is a haven for gluten-free food lovers, with every single baked good and meal crafted without gluten—and often without grains, too.
Community reports indicate that Blank Page Cafe offers a gluten-free menu with a variety of baked goods, pastries, and desserts.
Several reviews highlight that the cafe makes and sells only gluten-free pastries, with some reviewers describing it as a safe and delicious gluten-free space.
There is community concern about cross-contamination, as some reviewers note that the kitchen is not dedicated gluten-free and advise caution for highly sensitive celiac individuals.
Explore more gluten-free dining options nearby
No, but they offer gluten-free options with a 78% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Blank Page Cafe has a Celiac Safety Score of 78/100. Many people with celiac disease dine here safely.
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