Buffalo Wild Wings
Is Buffalo Wild Wings Safe for Celiac Disease?
While some diners with celiac disease have successfully eaten here without issues by communicating clearly and choosing specific items, the absence of a dedicated fryer and inconsistent staff knowledge lead to a general lack of guarantee for safety.
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Buffalo Wild Wings presents a mixed picture for gluten-free diners.
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Unlock Full Safety Report in AppAbout This Restaurant
Buffalo Wild Wings is a gluten-aware restaurant. You’ll find it at 2929 Milton Ave #110 Janesville in Janesville, WI. Budget-friendly pricing keeps it approachable.
Menu Highlights
- Wings (with gluten-free sauces)
- Tater Tots
Celiac Safety Protocols
- Ability to specify no cross-contact with fryer basket
- Knowledgeable staff when properly informed
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
Given the lack of a dedicated fryer and inconsistent staff knowledge, this restaurant is not reliably safe for highly sensitive celiac individuals, though some experienced minimal issues when careful.
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Frequently Asked Questions
Is Buffalo Wild Wings Completely Gluten-Free?
No, but they offer gluten-free options with a 55% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Buffalo Wild Wings has a Celiac Safety Score of 55/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025