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Everly feels like a breath of fresh air for anyone who’s spent too much time scrutinizing menus—this is a true 100% gluten-free restaurant, where celiacs can genuinely relax. Their dedicated gluten-free fryer and kitchen, combined with clear menu labeling and staff who know their stuff, make it a place you can trust for everything from fried chicken sandwiches to decadent desserts. There’s a real sense of celebration here, with seasonal events like the gluten-free cider dinner and a menu that doesn’t just accommodate, but actually delights (yes, even the fried cheesecake). While no kitchen is entirely free from all allergens, Everly’s safety protocols and commitment to our community set it apart—finally, you can order that fish fry or brunch toast without a second thought.
Everly is a American that is 100% dedicated gluten-free. Everly feels like a breath of fresh air for anyone who’s spent too much time scrutinizing menus—this is a true 100% gluten-free restaurant, where celiacs can genuinely relax.
Everly has a dedicated gluten-free facility and fryer, providing a high level of safety for celiac diners.
Staff are highly knowledgeable about gluten allergies and cross-contamination, enhancing trust and safety.
Community reviews consistently praise the safety measures, food quality, and variety of gluten-free options.
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Yes! Everly is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Everly is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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