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Caterina's Ristorante is a family-owned Italian spot with old-world charm and classic recipes, but for celiac diners, the experience comes with a hefty dose of caution. While they offer gluten-free pasta upon request, there's no dedicated gluten-free menu or kitchen, and cross-contamination risks are high—especially with so much breading and pasta flying around. If you’re extremely sensitive, you'll need to have a frank conversation with staff and maybe even skip the complimentary antipasto and side bread. Honestly, this place feels more like a treat for folks who can manage some risk than a sanctuary for those of us needing strict celiac safety.
Caterina's Ristorante is a Italian offering gluten-free options. Caterina's Ristorante is a family-owned Italian spot with old-world charm and classic recipes, but for celiac diners, the experience comes with a hefty dose of caution.
Restaurant offers gluten-free pasta options, but is not a dedicated gluten-free facility.
Community reports indicate potential safety concerns due to lack of dedicated kitchen space.
No community reviews or safety reports of cross-contamination or adverse reactions have been documented.
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No, but they offer gluten-free options with a 45% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Caterina's Ristorante has a Celiac Safety Score of 45/100. We recommend calling ahead to discuss your specific needs with the staff.
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