Crumble Gluten Free Bakery
Is Crumble Gluten Free Bakery Safe for Celiac Disease?
All reviewers, including those with celiac disease, reported safe experiences with no incidents of cross-contamination.
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Crumble Gluten Free Bakery is a dedicated gluten-free establishment, ensuring a safe environment for celiac diners.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Crumble Gluten Free Bakery is a 100% gluten-free restaurant. You’ll find it at Cedar Rd in Randburg, ZA. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Carrot cake
- Desserts
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The bakery's dedicated gluten-free status and positive reviews from celiac diners suggest it is suitable for those with high sensitivity.
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Frequently Asked Questions
Is Crumble Gluten Free Bakery Completely Gluten-Free?
Yes! Crumble Gluten Free Bakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Crumble Gluten Free Bakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025