Best Gluten Free Mexican in Denver

Crown Cantina is a rare find for celiacs—it's a 100% gluten-free kitchen, so you can finally set aside that nagging fear of cross-contact and just enjoy your meal. The menu bursts with bold, authentic Mexican flavors, from masa made with nixtamalized heirloom corn to vibrant ceviche and smoky brisket tacos, all prepared without a speck of gluten in sight. You know what? It’s a relief to walk into a place where every dish is safe by design, not by exception. Whether you’re craving brunch chilaquiles or dinner enchiladas verdes, this spot lets you relax and savor the experience, not second-guess the staff.

Blue Agave Grill stands out as a safe haven for celiac diners, with many staff knowledgeable about gluten-free needs and clearly marked GF options. The restaurant’s staff, especially those with celiac themselves, go the extra mile to ensure safety and accommodate dietary restrictions. While most reviews highlight strong safety practices and enjoyable gluten-free options, a few mention the absence of dedicated fryers and some variability in food quality. Overall, it’s a place where gluten-sensitive diners can relax and enjoy flavorful Mexican dishes without fear.