Crown Cantina

1575 Boulder Street

$$100% GF

Celiac Safety Score

Excellent for Celiac

Crown Cantina is a rare find for celiacs—it's a 100% gluten-free kitchen, so you can finally set aside that nagging fear of cross-contact and just enjoy your meal. The menu bursts with bold, authentic Mexican flavors, from masa made with nixtamalized heirloom corn to vibrant ceviche and smoky brisket tacos, all prepared without a speck of gluten in sight. You know what? It’s a relief to walk into a place where every dish is safe by design, not by exception. Whether you’re craving brunch chilaquiles or dinner enchiladas verdes, this spot lets you relax and savor the experience, not second-guess the staff.

About This Restaurant

Crown Cantina is a 100% gluten-free Mexican spot. You’ll find it at 1575 Boulder Street in Denver, CO.

With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Crown Cantina is a dependable choice when you need peace of mind. Menu highlights include Guacamole, Ceviche del Día, and Queso Fundido.

Menu Highlights

Guacamole
Ceviche del Día
Queso Fundido
Cochinita Pibil

Celiac Safety Protocols

100% dedicated gluten-free kitchen; no wheat flour on site.
Staff is trained on celiac protocols and cross-contact basics.

Gluten-Free Status

Dedicated gluten-free facility

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

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Recent Reviews

Crown Cantina operates a 100% gluten-free kitchen, ensuring a safe environment for celiac diners.

The restaurant's dedication to gluten-free preparation is reinforced by their use of separate equipment and strict protocols to prevent cross-contamination.

Owner Anthony Sitek's personal experience with celiac disease informs the menu and safety practices, adding authenticity and trust.