Best Gluten Free Bakery in Austin

Walking into Gati Ice Cream feels like a sigh of relief for celiacs—this is a 100% dedicated gluten-free haven where you can finally let your guard down. Every scoop, cone, and pastry is thoughtfully made in a facility that never sees gluten, so there's no second-guessing or anxiety over cross-contact. The coconut milk ice cream is rich and dreamy, with flavors that make your taste buds (and your inner child) do a little happy dance. Honestly, being able to order anything—from gooey cinnamon rolls to that legendary crunchy waffle cone—without hesitation is pure joy for anyone who's ever felt left out at dessert time.

Honestly, Bom Bakeshop feels like a love letter to every celiac who’s ever felt left out at the dessert table. With Teresa—a celiac herself—at the helm, and her chef husband Anthony crafting each mochi donut in a 100% gluten-free kitchen, you can finally breathe easy and just savor the moment (and the chewy, joy-packed donuts). There’s no shared equipment, no hidden wheat lurking anywhere, just a passionate duo whose personal stake in celiac safety is as real as it gets. If you’ve ever wanted to eat with total confidence—and maybe do a happy dance while you’re at it—this is your spot.

Maaribu is the kind of spot that lets celiacs breathe easy—this is a 100% dedicated gluten-free bakery and café, with every treat crafted in their own GF bakery truck and not a speck of wheat in sight. Even better, the owner has celiac disease, so there’s a personal stake in getting every detail right for our community. The menu’s a comfort-food dream: think rosemary scones, rich banana bread, tender donuts that actually hold together (finally!), and an impressive lineup of both sweet and savory bakes. Staff are friendly, knowledgeable, and quick to verify ingredients—including certified GF oats—so if you’ve ever felt left out or anxious at bakeries, this is your safe haven.