100% Dedicated Gluten-Free Restaurants in San Antonio

Sprinkles and Spoons is a celiac-run, 100% gluten-free bakery where every treat is crafted with the kind of vigilance only a fellow celiac truly understands. Owner Amber’s personal journey with celiac disease means this kitchen is fiercely dedicated—no wheat, no gluten, ever. It’s the sort of place where you can finally let your guard down, whether you’re dreaming of cinnamon rolls or those elusive, flaky pop tarts that usually feel out of reach. Honestly, it’s rare to find somewhere that feels this safe and this nostalgic all at once—walking in feels like coming home to the bakery you always wished existed.