Vegetariana is a dedicated gluten-free vegetarian restaurant that offers a diverse range of gluten-free menu items, including five types of desserts and salads, as well as gluten-free beer, falafel, pizza, and tofu. The establishment's commitment to gluten-free dining is reinforced by its dedicated gluten-free facility status, ensuring a safe environment for celiac diners. With a perfect rating of 5.0 from 7 reviews, it reflects strong customer satisfaction regarding its gluten-free offerings and safety protocols.
Vegetariana, alimentación consciente Sin tacc is a 100% gluten-free restaurant. You’ll find it at Carlos Calvo 488 C1102 Cdad. Autónoma de Buenos Aires in Argentina, AR. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, Vegetariana, alimentación consciente Sin tacc is a dependable choice when you need peace of mind. Menu highlights include Dessert, Salad, and Falafel.
Entirely gluten-free and vegetarian establishment, ensuring no cross-contamination.
Diverse menu with a focus on healthy, nutrient-rich dishes.
Highly praised for flavor and presentation, with generous portion sizes at reasonable prices.
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Yes! Vegetariana, alimentación consciente Sin tacc is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Vegetariana, alimentación consciente Sin tacc is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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