Vegetariana, alimentación consciente Sin tacc

Carlos Calvo 488 C1102 Cdad. Autónoma de Buenos Aires
$100% GF

Celiac Safety Score

90
Excellent for Celiac

Vegetariana is a dedicated gluten-free vegetarian restaurant that offers a diverse range of gluten-free menu items, including five types of desserts and salads, as well as gluten-free beer, falafel, pizza, and tofu. The establishment's commitment to gluten-free dining is reinforced by its dedicated gluten-free facility status, ensuring a safe environment for celiac diners. With a perfect rating of 5.0 from 7 reviews, it reflects strong customer satisfaction regarding its gluten-free offerings and safety protocols.

About This Restaurant

Vegetariana, alimentación consciente Sin tacc is a 100% gluten-free restaurant. You’ll find it at Carlos Calvo 488 C1102 Cdad. Autónoma de Buenos Aires in Argentina, AR. Budget-friendly pricing keeps it approachable.

With a Sansglu Celiac Safety Score of 90/100 and a kitchen that never works with wheat, Vegetariana, alimentación consciente Sin tacc is a dependable choice when you need peace of mind. Menu highlights include Dessert, Salad, and Falafel.

Menu Highlights

  • Dessert
  • Salad
  • Falafel
  • Pizza

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

Entirely gluten-free and vegetarian establishment, ensuring no cross-contamination.

Diverse menu with a focus on healthy, nutrient-rich dishes.

Highly praised for flavor and presentation, with generous portion sizes at reasonable prices.

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Frequently Asked Questions

Is Vegetariana, alimentación consciente Sin tacc completely gluten-free?

Yes! Vegetariana, alimentación consciente Sin tacc is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Vegetariana, alimentación consciente Sin tacc is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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