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The Duke of Brunswick Hotel stands out as Adelaide’s premier gluten-free pub, fully accredited by Coeliac Australia with a 100% gluten-free kitchen. Customers with celiac disease and gluten sensitivities consistently praise the staff’s knowledge, the extensive safe menu, and the availability of gluten-free beers on tap. Their dedication to inclusivity and food safety makes it a trustworthy choice for worry-free dining, backed by glowing reviews from the gluten-free community.
The Duke of Brunswick Hotel is a restaurant that is 100% dedicated gluten-free. The Duke of Brunswick Hotel stands out as Adelaide’s premier gluten-free pub, fully accredited by Coeliac Australia with a 100% gluten-free kitchen.
The Duke of Brunswick Hotel offers a fully gluten-free menu, ensuring safety for celiac diners with no cross-contamination concerns.
Reviews consistently praise the high quality, flavor, and presentation of gluten-free dishes, often comparing favorably to non-GF versions.
Staff are highly knowledgeable about gluten-free needs, friendly, and accommodating, contributing to a worry-free dining experience.
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Yes! The Duke of Brunswick Hotel is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, The Duke of Brunswick Hotel is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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