Nodo South Bank is a dedicated gluten-free cafe that offers an extensive range of gluten-free menu items, including 10 varieties of burgers and donuts, as well as options like avocado toast and various cakes. The establishment's commitment to gluten-free dining is underscored by its dedicated preparation areas, ensuring a safe environment for celiac diners. With a perfect rating of 5.0 from 41 reviews, it reflects strong customer satisfaction regarding its gluten-free offerings and safety protocols.
Nodo South Bank is a 100% gluten-free restaurant. You’ll find it at Shop 65/114 Grey St South Brisbane QLD 4101 in Australia, AU. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Nodo South Bank is a dependable choice when you need peace of mind. Menu highlights include Donuts, Bagels, and Avocado Toast.
Completely gluten-free menu with a wide variety of options including donuts, bagels, and burgers.
Strong emphasis on celiac safety with no cross-contamination reported by multiple reviewers.
High-quality food with excellent taste and presentation, particularly noted for donuts and avocado toast.
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Yes! Nodo South Bank is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Nodo South Bank is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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