Yulli's

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

417 Crown St Surry Hills NSW 2010

Is Yulli's Safe for Celiac Disease?

Multiple reviews confirm the presence of a dedicated gluten-free menu that clearly indicates coeliac-safe options. Staff are described as knowledgeable about coeliac needs, and several reviews mention specific safety measures such as dedicated kitchen space and flagged dishes. No reports of cross-contamination or adverse reactions are noted, indicating a high level of safety for celiac diners.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Yulli's offers a well-rounded gluten-free experience with a dedicated menu clearly indicating coeliac-safe options, and staff that are well-trained to handle gluten sensitivities.

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About This Restaurant

Yulli's is a gluten-aware restaurant. You’ll find it at 417 Crown St Surry Hills NSW 2010 in Australia, AU. Pricing stays accessible, even with the gluten-free focus.

Menu Highlights

Pasta (Tom Yum spaghetti)
Adobo cauliflower

Celiac Safety Protocols

Staff is trained on celiac protocols and cross-contact basics.
Knowledgeable staff about celiac disease

Gluten-Free Status

Gluten-free menu available

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

The restaurant's use of a dedicated gluten-free menu with clear safety indicators, along with staff training and specific safety protocols (e.g., no cross-contact), make it suitable for highly sensitive individuals. No reports of reactions or safety concerns are noted.