Indian Twist

Gluten-free dining in Tucson, AZ. Explore the gluten‑free menu, safety notes, and map.

4660 East Camp Lowell Drive
Safety Overview

Celiac safety assessment and key features

65%
Moderate

Indian Twist isn't a dedicated gluten-free facility, but you know what? The kitchen team really seems to get it—gluten-free menu items are clearly marked (think: Butter Chicken, Mango Chicken, Chilli Paneer), and staff have a reputation for being both attentive and knowledgeable about celiac needs. Still, naan and pakora are off-limits due to wheat flour, and the usual risk of cross-contact in a shared kitchen applies, so you'll want to have a chat with your server and maybe skip the buffet. For celiacs, it's one of those places where you can enjoy boldly spiced curries and vibrant biryanis with a measure of confidence—but bring your well-honed celiac radar just in case.

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Well-trained

Dining Experience

What to expect and popular dishes

Restaurant has a good reputation for flavor and variety.
Caution is advised for those with severe gluten sensitivities or celiac disease due to cross-contamination risks.

Food Quality Rating

4.0/5.0
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What Diners Are Saying

Recent reviews and experiences

• Community reviews highlight that Indian Twist offers a variety of dishes that can be made gluten-free, with some staff knowledgeable about celiac needs.

• Several reviews mention that the restaurant is not a dedicated gluten-free facility, which may pose risks for strict celiac diners.

• Restaurant has a good reputation for flavor and variety.

• Caution is advised for those with severe gluten sensitivities or celiac disease due to cross-contamination risks.

Service Quality Rating
4.0/5Staff are generally knowledgeable about gluten-free options and can accommodate special requests.
Safety Recommendations

Important considerations for celiac diners

Exercise Caution

Given the restaurant's non-dedicated kitchen and mixed reviews about safety, it may not be suitable for highly sensitive individuals with celiac disease.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Indian Twist completely gluten-free?

No, but they offer gluten-free options with a 65% safety score.

How does the restaurant prevent cross-contamination?

Separate fryer for GF items.

Is it safe for people with celiac disease?

Given the restaurant's non-dedicated kitchen and mixed reviews about safety, it may not be suitable for highly sensitive individuals with celiac disease.

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