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ConfeitaFit

R. São Paulo
$$$100% GF

Is ConfeitaFit Safe for Celiac Disease?

All reviews from celiac and gluten-intolerant individuals indicate safe experiences, with no reports of cross-contamination or adverse reactions.

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Celiac Safety Score

95
Excellent for Celiac
Reported celiac-safe

ConfeitaFit is a dedicated gluten-free bakery that offers a wide range of gluten-free baked goods, including cakes, cookies, and pizzas, ensuring a safe dining experience for celiac customers.

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About This Restaurant

ConfeitaFit is a 100% gluten-free Bakery spot. You’ll find it at R. São Paulo in 2112 - Loja B - Lourdes, BR. Expect a moderate check for the experience.

Menu Highlights

  • Cakes
  • Desserts

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The dedicated gluten-free environment and positive feedback from celiac diners suggest it is suitable for those with high sensitivity.

More in 2112 - Loja B - Lourdes

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Frequently Asked Questions

Is ConfeitaFit Completely Gluten-Free?

Yes! ConfeitaFit is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How Does the Restaurant Prevent Cross-Contamination?

This is a 100% gluten-free facility.

Is It Safe for People With Celiac Disease?

Yes, ConfeitaFit is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025