Padaria SELEVE is a dedicated gluten-free bakery that offers an extensive range of gluten-free menu items, including various cakes, breads, and desserts, ensuring a diverse selection for celiac diners. The establishment's commitment to gluten-free safety is underscored by its dedicated facility status, which minimizes cross-contamination risks. With a strong rating of 4.5 from 7 reviews, it reflects positive customer experiences regarding gluten-free offerings. Overall, Padaria SELEVE provides a safe and enjoyable dining experience for those with celiac disease.
Padaria SELEVE is a 100% gluten-free Bakery spot. You’ll find it at Av. Álvares Cabral in 399 - Lourdes, BR. Pricing stays accessible, even with the gluten-free focus.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Padaria SELEVE is a dependable choice when you need peace of mind. Menu highlights include Cakes, Burgers, and Beer.
Dedicated gluten-free bakery with a wide range of options including cakes, breads, and meals.
Consistently praised for safety and quality by celiac and gluten-sensitive diners.
Offers vegan and dairy-free options, enhancing its appeal to various dietary needs.
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Yes! Padaria SELEVE is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Padaria SELEVE is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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