Nutribakery is a dedicated gluten-free bakery and restaurant, ensuring a safe dining experience for celiac diners. With a perfect rating and a concise menu featuring a variety of gluten-free options such as bread, burgers, cookies, pancakes, pasta, and pizza, it caters well to diverse tastes. The establishment's commitment to gluten-free safety is underscored by its dedicated facility status, which minimizes cross-contamination risks, making it an excellent choice for those with gluten sensitivities.
Nutribakery is a 100% gluten-free restaurant. You’ll find it at CLS 406 - Asa Sul Comércio Local Sul 406 - Asa Sul in Brasília - Df, BR. Budget-friendly pricing keeps it approachable.
With a Sansglu Celiac Safety Score of 95/100 and a kitchen that never works with wheat, Nutribakery is a dependable choice when you need peace of mind. Menu highlights include Bread/Buns, Burgers, and Cookies.
Nutribakery is a dedicated gluten-free establishment, ensuring a safe dining experience for celiac customers.
The menu features a wide variety of gluten-free items, including bread, burgers, and desserts, all praised for their taste and quality.
The owner is celiac, which adds a personal touch to the commitment to gluten-free safety and quality.
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Yes! Nutribakery is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Nutribakery is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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