Tropìk Beach Club offers a selection of gluten-free options, including fries, kebabs, a dessert, and a salad, although it does not have a dedicated gluten-free facility. The establishment has a strong rating of 4.5 from 5 reviews, indicating a positive reception among diners. However, the lack of dedicated preparation areas raises concerns about cross-contamination, which could pose a risk for celiac diners. Overall, while there are gluten-free items available, the safety protocols for celiac diners are not robust enough to ensure a completely safe dining experience.
Tropìk Beach Club is a gluten-aware restaurant. You’ll find it at Avenida Atlântica in 00, QC. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Fries, Kebabs, and Salad.
The restaurant has a dedicated fryer for gluten-free fries, enhancing safety for celiac diners.
Staff are knowledgeable about gluten-free options and actively communicate with the kitchen to prevent cross-contamination.
The menu features a variety of gluten-free items, including kebabs and salads, with clear allergen labeling.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Tropìk Beach Club has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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