Isabela Akkari Café et Patisserie
Is Isabela Akkari Café et Patisserie Safe for Celiac Disease?
Multiple reviewers, including those with celiac disease, report safe experiences and highlight that all products are made without gluten and lactose, confirming the café's commitment to celiac safety.
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Isabela Akkari Café et Patisserie is a dedicated gluten-free dessert shop that offers a variety of gluten-free options, including three types of pies, two cakes, and two cookies, ensuring a delightful experience for celiac diners.
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Unlock Full Safety Report in AppAbout This Restaurant
Isabela Akkari Café et Patisserie is a 100% gluten-free restaurant. You’ll find it at R. Comendador Miguel Calfat in 410 - Vila Nova Conceição, BR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Cakes
- Pies
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- All products made without gluten and lactose
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Celiac Safety Assessment
The café is dedicated to gluten-free and lactose-free products, making it suitable for individuals with high sensitivity to gluten and lactose.
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Frequently Asked Questions
Is Isabela Akkari Café et Patisserie Completely Gluten-Free?
Yes! Isabela Akkari Café et Patisserie is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How Does the Restaurant Prevent Cross-Contamination?
This is a 100% gluten-free facility.
Is It Safe for People With Celiac Disease?
Yes, Isabela Akkari Café et Patisserie is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025