
4143 Voltaire Street, San Diego, CA • Ocean Beach
Ocean Beach bakery and espresso bar where everything is vegan and gluten-free, from cheddar-jalapeno bagels to cinnamon rolls.
We last checked this spot on July 28, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
A small bakery and espresso bar on Voltaire Street in Ocean Beach, a few blocks from the water. The counter runs on pastry cases and espresso drinks, and the whole menu is both vegan and gluten-free, so the neighborhood treats it as a regular coffee stop rather than a specialty detour.
The gluten-free setup
The entire facility is gluten-free and celiac diners report it as a dedicated operation; the online ordering flow even includes a celiac allergy option. Everything is also vegan. One note for people with additional sensitivities: the kitchen bakes with oat and soy flour.
What to order
The cheddar-jalapeno bagel is the item locals name first. The cases also run quiches, cinnamon rolls, scones, and donuts, with espresso drinks to match.
The move
Doors open at 7am and close at 2pm daily, and favorites sell down before close. Go in the morning if you want the full case.
Sansglu Editorial · Updated July 28, 2026
Gluten-free setup
Current facility and preparation details supported by our research.
- ✓Dedicated facility
- ✓Separate kitchen
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