Gluten-free dining in Denver, CO. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Spice Room is a vibrant spot for Indian cuisine lovers seeking gluten-free options, with a menu that proudly marks GF dishes and an impressive array of naturally gluten-free curries, biryanis, and dosas. While their kitchen isn't dedicated gluten-free and cross-contact is possible—especially with fried items—they're upfront about this and encourage diners to communicate allergies directly to the staff. Servers are generally well-versed in celiac needs, happy to guide you toward safer choices, and willing to customize meals where feasible. If you’re the type who finds comfort in a well-labeled menu and enjoys staff who don’t blink at the word 'celiac,' you’ll likely feel welcome here—but if shared fryers or an open kitchen make you uneasy, it's wise to stick to the abundant non-fried GF dishes and let your server know exactly what you need for a safe meal.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Many reviewers highlight the naturally gluten-free options like Biryani, Curry, Tikka Masala, and Butter Chicken, which are well-loved.
• Community feedback indicates that the restaurant is generally safe for celiac diners, with some noting the absence of dedicated gluten-free facilities but good safety practices.
• Several reviews mention the staff's knowledge about gluten-free needs and willingness to accommodate dietary restrictions.
• Offers gluten-free marked menu items
• Good for dairy-free and other allergies
• Not a dedicated gluten-free kitchen but community trust is high
Important considerations for celiac diners
Reviewers with high sensitivity and celiac disease report no adverse reactions when dining here, citing staff's awareness and careful handling of gluten-free orders. However, the lack of a dedicated gluten-free kitchen suggests a need for caution for highly sensitive individuals.
Is Spice Room completely gluten-free?
No, but they offer gluten-free options with a 73% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Reviewers with high sensitivity and celiac disease report no adverse reactions when dining here, citing staff's awareness and careful handling of gluten-free orders. However, the lack of a dedicated gluten-free kitchen suggests a need for caution for highly sensitive individuals.
Get personalized dining recommendations and real-time safety updates