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Work & Class

2500 Larimer Street
$

Is Work & Class Safe for Celiac Disease?

The restaurant is confirmed to have a dedicated gluten-free facility, which significantly reduces cross-contamination risks. Multiple reviews highlight staff awareness and safety protocols, making it a reliable choice for celiac diners.

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Celiac Safety Score

72
Good for Celiac
Reported celiac-safe

Work & Class promises celiacs a rare treat: nearly every dish is crafted gluten-free, thanks to Chef Dana Rodriguez’s inventive Latin-American menu and a kitchen that truly gets food allergies.

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About This Restaurant

Work & Class is a gluten-aware American restaurant. You’ll find it at 2500 Larimer Street in Denver, CO. Budget-friendly pricing keeps it approachable.

Menu Highlights

  • Tortillas
  • Appetizers

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Reported celiac-safe
Suitable for high sensitivity

The restaurant's dedicated gluten-free facility and staff training make it suitable for highly sensitive individuals, although the shared fryer warrants caution.

More in Denver

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Work & Class Completely Gluten-Free?

No, but they offer gluten-free options with a 72% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Work & Class has a Celiac Safety Score of 72/100. Many people with celiac disease dine here safely.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025