SEOULSPICE

Gluten-free dining in Washington, DC. Explore the gluten‑free menu, safety notes, and map.

439 7th Street Northwest
Safety Overview

Celiac safety assessment and key features

100%
Excellent

If you’ve ever wished for that rare moment of true peace when ordering out, SEOULSPICE is about as close as you’ll get—every menu item is 100% gluten-free, no fine print, no guessing games. Their dedicated facility means celiacs can finally relax and focus on the fun stuff: building a bowl brimming with spicy pork, glass noodles, and punchy kimchi without a second thought about cross-contact. The variety here is almost playful—think fried chicken, vegan tofu, and even cookies from Rise Bakery, all safe and ready to go. Honestly, it’s the kind of place where you can bring your whole crew (celiac or not), eat boldly, and just enjoy the food—because safety isn’t just promised here, it’s the foundation.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

The restaurant has multiple locations in Washington DC and nearby states.
Community feedback emphasizes the safety and deliciousness of the food, making it a top recommendation for gluten-free Korean cuisine.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• The restaurant is reported to have a dedicated gluten-free facility, ensuring minimal risk of cross-contamination.

• Community reviews consistently praise the safety and quality of the food, with many customers having celiac disease or gluten sensitivities.

• Staff are described as knowledgeable and helpful regarding gluten-free needs, adding to diners' confidence.

• The restaurant has multiple locations in Washington DC and nearby states.

• Community feedback emphasizes the safety and deliciousness of the food, making it a top recommendation for gluten-free Korean cuisine.

Service Quality Rating
4.9/5Staff are very helpful and knowledgeable about gluten-free needs.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant's dedicated gluten-free facility and positive reviews from celiac diners indicate it is suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is SEOULSPICE completely gluten-free?

Yes! SEOULSPICE is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.

Is it safe for people with celiac disease?

The restaurant's dedicated gluten-free facility and positive reviews from celiac diners indicate it is suitable for highly sensitive individuals.

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