
47 Calle De Ferraz, Madrid, ES • Argüelles
A pastry family baking since 1950 runs this separate 100% gluten-free shop on Ferraz, endorsed by Spain's celiac association
We last checked this spot on August 21, 2026 · Sansglu Editorial methodology
The Sansglu take
The place
This Madrid bakery operates as an entire premises free from gluten. It functions as a dedicated bakery and cafe space.
The gluten-free setup
Every item sold here is produced within a separate kitchen that does not process gluten. The entire operation is dedicated gluten-free.
What to order
The savory quiche has a flaky crust. The bacon and cheese crepe is a substantial choice. For sweet items, the croissant and pain au chocolat are staples. The eclair and sandwich roll are also available. Be selective with the sandwich roll if you prefer a lighter texture.
The move
Visit during weekday mornings for the freshest bread.
Sansglu Editorial · Updated August 21, 2026
Gluten-free setup
Current facility and preparation details supported by our research.
- ✓Dedicated facility
- ✓Separate kitchen
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