Taberna el Sur de Huertas offers a selection of gluten-free options including beer, paella, risotto, and tortillas, which cater to gluten-sensitive diners. However, the establishment does not have dedicated gluten-free preparation areas, raising concerns about cross-contamination. The high rating of 5.0 from 6 reviews suggests customer satisfaction, but the lack of explicit safety protocols for celiac diners limits its overall safety assessment. Therefore, while there are gluten-free menu items available, the potential for cross-contamination makes it less suitable for those with celiac disease.
Taberna el Sur de Huertas is a gluten-aware restaurant. You’ll find it at C. de las Huertas 24 in Madrid, ES. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Beer, Tortillas, and Paella.
The restaurant offers a clearly labeled gluten-free menu, enhancing safety for celiac diners.
Multiple reviewers reported positive experiences without any adverse reactions, indicating a strong safety record.
The Spanish tortilla and gluten-free beer received consistent praise for their quality and taste.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Taberna el Sur de Huertas has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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