Gluten-free dining in Orlando, FL. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Banshoo Sushi Bar at Rosen Centre offers a tempting array of sushi and seafood, but for those of us who need to be strictly gluten-free, the experience comes with some real caveats. While dishes like sashimi or simple rolls may seem naturally safe, there's no mention of dedicated gluten-free preparation areas or separate utensils—just a standard note to "inform your server of any allergies." Cross-contamination risks are especially high here, given the shared soy sauce, tempura items, and kitchen surfaces. If you're celiac or highly sensitive, this isn't the place where you can let your guard down—but if you're navigating a less severe intolerance and communicate clearly with staff, you might find some straightforward options. Still, I'd tread carefully and probably keep this one on the "maybe with major precautions" list.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The restaurant offers a dedicated sushi bar with a focus on fresh, high-quality seafood and inventive signature rolls.
• Reviews highlight the restaurant's commitment to safety with staff trained on celiac protocols and the use of separate equipment for gluten-free options.
• Operates from 5 p.m. – 10 p.m.
• Offers a variety of gluten-free options including soups, salads, and cooked dishes.
Important considerations for celiac diners
Customer reviews indicate staff are well-versed in gluten sensitivities, and the restaurant maintains a dedicated sushi bar area, making it suitable for highly sensitive individuals. Clear allergen communication and careful food handling practices contribute to a safe environment.
Is Banshoo Sushi Bar at Rosen Centre completely gluten-free?
No, but they offer gluten-free options with a 55% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
Customer reviews indicate staff are well-versed in gluten sensitivities, and the restaurant maintains a dedicated sushi bar area, making it suitable for highly sensitive individuals. Clear allergen communication and careful food handling practices contribute to a safe environment.
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