Daily Eats

Gluten-free dining in Tampa, FL. Explore the gluten‑free menu, safety notes, and map.

901 South Howard Avenue
Safety Overview

Celiac safety assessment and key features

95%
Excellent

Daily Eats is a rare find for anyone living with celiac disease—a dedicated gluten-free diner serving classic comfort food all day, from pillowy pancakes to crispy chicken tenders and golden tater tots. The entire menu is built on gluten-free foundations, with a dedicated fryer and staff who genuinely understand what safe dining means for our community. Sure, there’s always that tiny voice in your head worrying about cross-contact, but here, most celiacs report happy, symptom-free meals and a sense of normalcy that’s honestly hard to come by. If you’re tired of feeling like an outsider at brunch or just want pancakes you can trust, this place feels like home.

Gluten-Free Options

100% GF Menu

Dedicated Prep Area

Yes - 100% GF facility

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Restaurant has a lively, welcoming atmosphere.
Offers online ordering and outdoor seating.
Some reviews suggest verifying kitchen procedures during busy hours.

Food Quality Rating

4.8/5.0
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What Diners Are Saying

Recent reviews and experiences

• The restaurant has a dedicated gluten-free facility and many community reports confirm safety.

• Reviews highlight the staff's knowledge and willingness to accommodate gluten-free needs.

• Several customers praise the gluten-free pancakes as some of the best they've had.

• Restaurant has a lively, welcoming atmosphere.

• Offers online ordering and outdoor seating.

• Some reviews suggest verifying kitchen procedures during busy hours.

Service Quality Rating
4.9/5Staff is very knowledgeable and accommodating.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

Community feedback indicates consistent safety with dedicated fryer and staff awareness, making it suitable for highly sensitive individuals.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Daily Eats completely gluten-free?

Yes! Daily Eats is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

Dedicated GF kitchen area. 100% gluten-free facility.

Is it safe for people with celiac disease?

Community feedback indicates consistent safety with dedicated fryer and staff awareness, making it suitable for highly sensitive individuals.

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