Gifted Breads

1945 West Wilson Avenue
$100% GF

Celiac Safety Score

100
Excellent for Celiac

Gifted Breads is a true haven for celiacs—founded and run by someone with celiac disease, every loaf here is baked in a dedicated gluten-free facility with protocols that go above and beyond certification standards. The personal stake is palpable; Tathy (the founder) pours both her own need for safety and her passion for real bread into each batch. Their breads are not only certified by the GFCO, but the bakery tests at even stricter thresholds, and absolutely no gluten-containing ingredients are allowed in the building—now that's peace of mind you can taste. If you miss that classic, warm-from-the-oven experience, this spot delivers it with every airy roll and golden-crusted baguette, all while keeping allergens like dairy, soy, nuts, and sesame out of the picture. Honestly? For anyone who’s ever felt left out at the table, Gifted Breads brings real bread—and real belonging—back to gluten-free life.

About This Restaurant

Gifted Breads is a 100% gluten-free restaurant. You’ll find it at 1945 West Wilson Avenue in Chicago, IL. Budget-friendly pricing keeps it approachable.

With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Gifted Breads is a dependable choice when you need peace of mind. Menu highlights include Gluten-Free French Dinner Rolls, Gluten-Free Demi-Baguette, and Gluten-Free Pretzel Rolls.

Menu Highlights

  • Gluten-Free French Dinner Rolls
  • Gluten-Free Demi-Baguette
  • Gluten-Free Pretzel Rolls
  • Gluten-Free Large Baguette

Celiac Safety Protocols

  • 100% dedicated gluten-free kitchen; no wheat flour on site.
Gluten-Free Status
Dedicated gluten-free facility
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.

Recent Reviews

Gifted Breads is reported to be a gluten-free certified bakery with strict testing protocols, ensuring high safety standards.

Customer reviews consistently highlight the exceptional taste, texture, and resemblance to regular bread, building confidence in product quality.

The bakery operates in a dedicated gluten-free facility, with some reviews mentioning a dedicated fryer for added safety.

More in Chicago

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Frequently Asked Questions

Is Gifted Breads completely gluten-free?

Yes! Gifted Breads is a dedicated gluten-free facility with no gluten-containing ingredients on premises.

How does the restaurant prevent cross-contamination?

This is a 100% gluten-free facility.

Is it safe for people with celiac disease?

Yes, Gifted Breads is very safe for people with celiac disease as it’s 100% dedicated gluten-free.

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