Kebabs & Kurries
Is Kebabs & Kurries Safe for Celiac Disease?
The restaurant has gluten-free items marked on the menu, and the chef is willing to verify ingredients, which indicates a proactive approach to celiac safety.
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Kebabs & Kurries offers a limited selection of gluten-free options, including curry and roti, but lacks dedicated gluten-free preparation areas, which raises concerns about cross-contamination.
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Unlock Full Safety Report in AppAbout This Restaurant
Kebabs & Kurries is a gluten-aware Indian restaurant. You’ll find it at Itc Gardenia in Bengaluru, IN. Plan for a premium night out when you reserve a table.
Menu Highlights
- Curry
- Roti
Celiac Safety Protocols
- Gluten-free items are marked on the menu
- Chef is available for consultation regarding gluten-free preparation
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The chef's willingness to check ingredients and the clear marking of gluten-free items suggest a high level of safety for sensitive individuals.
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Frequently Asked Questions
Is Kebabs & Kurries Completely Gluten-Free?
No, but they offer gluten-free options with a 50% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Kebabs & Kurries has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025