Mercato Hostaria
Is Mercato Hostaria Safe for Celiac Disease?
Multiple reviewers state the food is safe and they experienced no discomfort. The restaurant has a separate kitchen, is AIC certified, and implements specific protocols for gluten-free orders, such as using distinct colored tableware and marked plates. The entire menu can be made gluten-free.
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It is not a dedicated gluten-free facility, so cross-contact risk should be confirmed with staff.
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Unlock Full Safety Report in AppAbout This Restaurant
Mercato Hostaria is a gluten-aware Italian restaurant. You’ll find it at Piazza Campo de' Fiori in Roma, RM. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Pizza
- Lasagna
Celiac Safety Protocols
- Gluten-free orders are handled in a separate prep space.
- Dedicated fryer keeps tempura safe from cross-contact.
Full menu · celiac protocols · safety details
Unlock Full ReportCeliac Safety Assessment
The restaurant has a separate kitchen, is AIC certified, and uses distinct colored tableware and marked plates for gluten-free orders. Multiple reviewers with celiac disease reported no reactions or discomfort, indicating suitability for high sensitivity.
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Frequently Asked Questions
Is Mercato Hostaria Completely Gluten-Free?
No, but they offer gluten-free options with a 80% safety score.
How Does the Restaurant Prevent Cross-Contamination?
They have a dedicated gluten-free kitchen area.
Is It Safe for People With Celiac Disease?
Mercato Hostaria has a Celiac Safety Score of 80/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: March 11, 2026
