Gluten-free dining in Milano, IT. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Sushi&Sound is a rare oasis for celiacs in Milan—a certified AIC restaurant where nearly the entire menu is gluten free, right down to tempura and ramen, with only gyoza and bao as exceptions. The kitchen runs on strict cross-contamination protocols: dedicated utensils, separate prep, and regular staff training all under the watchful eye of Italy’s gold-standard celiac organization. You can actually relax here, knowing even takeout and delivery are handled with care. If you’ve ever craved creative sushi or fusion fare without that ever-present anxiety about hidden gluten, this place feels like a deep breath of relief.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Restaurant is the first gluten-free Japanese fusion place in Italy, with a dedicated gluten-free menu and strict safety protocols.
• The staff is well-trained in gluten-free procedures, including the use of dedicated fryers and separate preparation areas.
• Customer reviews consistently highlight the high quality, authenticity, and safety of the gluten-free dishes, with many noting the absence of cross-contamination.
• The restaurant is certified by the Italian Celiac Association (AIC), ensuring compliance with rigorous safety standards.
• A wide variety of gluten-free options are available, including sushi, sashimi, ramen, tempura, and more, catering to different dietary needs.
• Located in the Navigli district, popular for its vibrant atmosphere.
• Offers a wide range of gluten-free sushi and Japanese fusion dishes.
• Highly recommended for celiacs seeking safe and delicious dining options in Milan.
Important considerations for celiac diners
The restaurant's strict safety protocols, community certification, and positive reviews from celiac customers indicate it is suitable for highly sensitive individuals. The staff's expertise and dedicated equipment further support this.
Is Sushi&Sound completely gluten-free?
No, but they offer gluten-free options with a 97% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
The restaurant's strict safety protocols, community certification, and positive reviews from celiac customers indicate it is suitable for highly sensitive individuals. The staff's expertise and dedicated equipment further support this.
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