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Pizzeria alle Carrette

Via della Madonna dei Monti 95
$

Is Pizzeria alle Carrette Safe for Celiac Disease?

Multiple reviewers reported cross-contamination issues, particularly due to the open kitchen environment and lack of dedicated gluten-free equipment, leading to reactions among celiac diners.

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Celiac Safety Score

50
Moderate Safety
Caution advised for celiac

Pizzeria alle Carrette offers a gluten-free pizza option, but it operates in a non-dedicated gluten-free environment, which raises concerns about cross-contamination.

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About This Restaurant

Pizzeria alle Carrette is a gluten-aware restaurant. You’ll find it at Via della Madonna dei Monti 95 in Roma, RM. Budget-friendly pricing keeps it approachable.

Menu Highlights

  • Gluten-free pizza

Celiac Safety Protocols

  • Knowledgeable staff about gluten-free options
  • Outdoor seating available
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Celiac Safety Assessment

Caution advised for celiac
May not suit high sensitivity

The lack of dedicated gluten-free preparation areas and reports of cross-contamination make this restaurant unsuitable for highly sensitive individuals.

More in Roma

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is Pizzeria alle Carrette Completely Gluten-Free?

No, but they offer gluten-free options with a 50% safety score.

How Does the Restaurant Prevent Cross-Contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is It Safe for People With Celiac Disease?

Pizzeria alle Carrette has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025