Jalppajin offers a selection of gluten-free menu items including dumplings, noodles, and pancakes, which indicates an effort to cater to gluten-sensitive diners. However, the establishment does not have dedicated gluten-free preparation areas, raising concerns about cross-contamination. With a perfect rating from a single review, there is limited evidence regarding the consistency of gluten-free safety practices. Overall, while there are gluten-free options available, the lack of dedicated facilities necessitates caution for celiac diners.
Jalppajin is a gluten-aware restaurant. You’ll find it at 73 Yulgok-ro 8-gil Jongno District in Seoul, KR. Pricing stays accessible, even with the gluten-free focus.
Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Dumplings, Buckwheat Noodles, and Potato Pancakes.
Specializes in buckwheat noodles and dumplings, making it a unique option for gluten-free diners.
The restaurant has a cozy atmosphere that enhances the dining experience.
Staff is knowledgeable and helpful in identifying safe menu options for gluten-intolerant customers.
Other celiac-safe restaurants nearby
No, but they offer gluten-free options with a 50% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Jalppajin has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.
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