LaPause

South Korea
$

Celiac Safety Score

50
Moderate Safety

LaPause is a bakery that offers a selection of gluten-free items, including three types of cakes, one cookie, and a dessert, making it a viable option for those seeking gluten-free treats. However, it does not have dedicated gluten-free preparation areas, which raises concerns about cross-contamination. The establishment's overall safety for celiac diners is moderate, as there are gluten-free options available, but the lack of dedicated facilities necessitates caution. The bakery has a solid rating of 4.5 from seven reviews, indicating a generally positive reception, but specific safety protocols are not detailed in the provided content.

About This Restaurant

LaPause is a gluten-aware Bakery restaurant. You’ll find it at South Korea in Seoul, KR. Budget-friendly pricing keeps it approachable.

Their Sansglu Celiac Safety Score of 50/100 reflects the team’s cross-contact awareness and gluten-free training. Menu highlights include Cakes, Cookies, and Desserts.

Menu Highlights

  • Cakes
  • Cookies
  • Desserts

Celiac Safety Protocols

  • Staff members guide every order—arrive a few minutes early so they can walk you through current protocols.
Gluten-Free Status
Gluten-free menu available
Staff Training
Ask about individual staff knowledge
Dedicated Fryer
Shared fryer (avoid fried items)

Know Before You Go

  • Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
  • Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

Recent Reviews

LaPause offers a variety of gluten-free cakes and cookies, with a cozy atmosphere for dining.

Most gluten-free items are clearly marked on the menu, enhancing safety for diners.

While the gluten-free cakes are generally well-received, some reviewers noted that they are not the best available in the area.

More in Seoul

Explore more gluten-free dining options nearby

Frequently Asked Questions

Is LaPause completely gluten-free?

No, but they offer gluten-free options with a 50% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.

Is it safe for people with celiac disease?

LaPause has a Celiac Safety Score of 50/100. We recommend calling ahead to discuss your specific needs with the staff.

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