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Mission BBQ hits a sweet spot for gluten-free barbecue lovers craving smoky meats and classic sides, even if you're living with celiac. While they're not a dedicated gluten-free facility, many locations offer a separate gluten-free menu, knowledgeable staff, and even dedicated fryers—yes, safe fries at a BBQ joint! Staff have been known to change gloves, prep in separate areas, and walk diners through which sauces are safe, but cross-contact can still happen—like the infamous macaroni-in-coleslaw mishap. If you're diligent about communicating your needs and stick to simple proteins or fries, you can usually enjoy that smoky goodness without worry, but ultra-sensitive folks should keep their guard up.
Mission BBQ is a American offering gluten-free options. Mission BBQ hits a sweet spot for gluten-free barbecue lovers craving smoky meats and classic sides, even if you're living with celiac.
Community reviews consistently highlight the availability of gluten-free fries and the use of dedicated fryers, which enhances safety for celiac diners.
Multiple reviewers, including those with celiac disease, report never having experienced illness after dining at Mission BBQ, indicating effective safety practices.
Staff are generally described as knowledgeable about gluten-free options and safety protocols, although some concerns about cross-contact remain due to the chain's non-dedicated kitchen.
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No, but they offer gluten-free options with a 68% safety score.
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Mission BBQ has a Celiac Safety Score of 68/100. We recommend calling ahead to discuss your specific needs with the staff.
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