Redbones Barbecue

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

55 Chester Street

Is Redbones Barbecue Safe for Celiac Disease?

Redbones is not a dedicated gluten-free facility and has been reported to use shared fryers and equipment, which poses a cross-contamination risk for celiac diners. While some patrons have eaten safely, the overall community feedback suggests caution and direct inquiry about safety measures.

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Celiac Safety Score

Moderate Safety

Caution advised for celiac

Redbones Barbecue offers clearly labeled gluten-free options and even provides an allergen chart, which is a breath of fresh air if you've spent years squinting at menus in dim barbecue joints.

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About This Restaurant

Redbones Barbecue is a gluten-aware restaurant. You’ll find it at 55 Chester Street in Somerville, MA.

Menu Highlights

Gluten-free marked dishes

Celiac Safety Protocols

Gluten-free items are marked on the menu

Gluten-Free Status

Gluten-free menu available

Staff Training

Ask about individual staff knowledge

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Caution advised for celiac

May not suit high sensitivity

Due to shared kitchen equipment and reports of cross-contamination, Redbones may not be suitable for highly sensitive individuals with celiac disease. Staff are knowledgeable, but safety cannot be guaranteed without dedicated facilities.