Gluten-free dining in Baltimore, MD. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Crepe Crazy offers gluten-free crepes with careful cross-contact precautions, including cleaning surfaces after each use. The staff's communication in ASL and marked gluten-free options make it a friendly spot for celiac diners, though they lack a dedicated fryer. Overall, it's a solid choice for safe, tasty gluten-free crepes in Baltimore.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Well-trained
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• All reviews report excellent gluten-free crepe quality and safety.
• Staff are attentive to cross-contact precautions, with some explicitly cleaning surfaces after use.
• The restaurant is deaf-owned, with staff using ASL for communication.
• Several reviews mention that gluten-free options are marked on the menu or identified verbally.
• No reports of adverse reactions or cross-contamination issues.
• No dedicated fryer, but cleaning procedures are in place.
• Menu items are marked for gluten-free options.
• The deaf-owned aspect adds a unique communication experience.
Important considerations for celiac diners
The reviews indicate careful cleaning and cross-contact precautions, making it suitable for highly sensitive individuals. The staff's awareness and practices support this assessment.
Is Crepe Crazy completely gluten-free?
No, but they offer gluten-free options with a 85% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
The reviews indicate careful cleaning and cross-contact precautions, making it suitable for highly sensitive individuals. The staff's awareness and practices support this assessment.
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