Gluten-free dining in Kansas City, MO. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
The Littlest Bake Shop is the kind of place that makes you breathe easy the moment you step inside—every single thing is gluten-free, and the owner is a highly symptomatic celiac herself. You can taste the personal commitment to safety and flavor in every small-batch cupcake, sandwich, or plate of biscuits and gravy (which, let’s be real, is comfort food at its best when you know it’s safe). Their kitchen has never seen a crumb of gluten, dairy, or eggs, and they’re up front about every ingredient and possible allergen. Honestly, it’s more than just a bakery; for anyone with celiac or food allergies, it’s a rare space where you finally feel normal again—ordering freely, savoring real treats, and maybe even getting a little emotional over a cupcake that won’t make you sick.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The Littlest Bake Shop is a fully dedicated gluten-free and vegan bakery, ensuring zero cross-contamination risk for celiac diners.
• Community reviews consistently praise the safety protocols, owner’s personal celiac experience, and the dedicated facility.
• Reviews highlight the high quality of baked goods, with moist, flavorful cupcakes, cookies, and bread that appeal even to non-vegans.
• Staff are knowledgeable and friendly, willing to answer questions and accommodate allergy needs.
• Offers online ordering and outdoor seating.
• Popular for special occasions like weddings and celebrations.
• Consistently receives high praise for safety and quality.
Important considerations for celiac diners
Given the dedicated gluten-free facility, strict safety protocols, and community feedback emphasizing the absence of gluten cross-contact, this restaurant is suitable for highly sensitive individuals with celiac disease.
Is The Littlest Bake Shop completely gluten-free?
Yes! The Littlest Bake Shop is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
Given the dedicated gluten-free facility, strict safety protocols, and community feedback emphasizing the absence of gluten cross-contact, this restaurant is suitable for highly sensitive individuals with celiac disease.
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