Red Clay Ciderworks
Is Red Clay Ciderworks Safe for Celiac Disease?
Multiple community reviews confirm the use of a dedicated gluten-free facility and safety features such as a dedicated fryer. Staff are attentive and knowledgeable about gluten-free protocols, and all ciders are naturally gluten-free, making it a reliable choice for celiac diners.
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Red Clay Ciderworks is a true haven for anyone living gluten-free—it's a dedicated 100% gluten-free facility, so you can finally let your guard down and just enjoy.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
Red Clay Ciderworks is a gluten-aware restaurant. You’ll find it at 245 Clanton Road in Charlotte, NC.
Menu Highlights
- Bread/Buns
- Cider
Celiac Safety Protocols
- Staff is trained on celiac protocols and cross-contact basics.
- Dedicated fryer
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The establishment's dedicated gluten-free facility and community feedback indicating strict safety measures make it suitable for highly sensitive individuals. Staff are attentive and aware of celiac needs, further supporting its safety profile.
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Frequently Asked Questions
Is Red Clay Ciderworks Completely Gluten-Free?
No, but they offer gluten-free options with a 97% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
Red Clay Ciderworks has a Celiac Safety Score of 97/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025