Gluten-free dining in Charlotte, NC. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Sixty Vines is a true haven for celiacs, thanks to its dedicated gluten-free facility and the personal commitment of its owner, who lives with celiac disease. You can feel the relief as soon as you walk in—staff know their stuff, and every dish, from crispy zucchini to their pillowy pizza crusts and decadent Basque cheesecake, is crafted with celiac safety in mind. Dedicated fryers, pasta pots, and even a separate pizza oven set the gold standard for cross-contact prevention, letting you relax and actually enjoy your meal (honestly, how often does that happen?). If you've ever longed for a place where gluten-free isn't just an afterthought but the main event—this is it.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• The restaurant has a dedicated gluten-free facility with a separate oven for GF pizzas and a dedicated fryer, which significantly enhances safety for celiac diners.
• Staff members are highly knowledgeable about celiac disease, cross-contamination, and allergy protocols, often going above and beyond to ensure safety.
• Most reviewers report excellent experiences with safe, delicious GF options and attentive service, with many feeling confident in the restaurant's safety measures.
• The restaurant is not exclusively gluten-free but has extensive measures in place.
• Many reviewers mention the staff's attentiveness and willingness to accommodate special needs.
• The restaurant offers a variety of GF options including pizza, pasta, and desserts, all prepared with safety in mind.
Important considerations for celiac diners
The restaurant's use of a dedicated GF facility, staff training, and community feedback indicating no adverse reactions support its suitability for highly sensitive individuals. However, it is not a fully dedicated GF restaurant, so caution is advised.
Is Sixty Vines completely gluten-free?
Yes! Sixty Vines is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Dedicated GF kitchen area. Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
The restaurant's use of a dedicated GF facility, staff training, and community feedback indicating no adverse reactions support its suitability for highly sensitive individuals. However, it is not a fully dedicated GF restaurant, so caution is advised.
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