Sobre Masa Tortilleria

Name: Sansglu Gluten-Free Restaurant Safety Database
Creator: Sansglu

52 Harrison Pl

Is Sobre Masa Tortilleria Safe for Celiac Disease?

Multiple reviews highlight that Sobre Masa offers an entirely gluten-free menu, with staff attentive to food restrictions and allergies. The restaurant’s focus on authentic, gluten-free Mexican cuisine, combined with positive customer feedback about safety and quality, supports a strong confidence in celiac safety.

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Celiac Safety Score

Excellent for Celiac

Reported celiac-safe

Sobre Masa Tortilleria feels like a refreshing option for anyone who's ever scanned a menu with that familiar knot of worry—here, nearly every savory dish is crafted from heirloom corn and made without gluten, and they say it loud and clear.

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About This Restaurant

Sobre Masa Tortilleria is a gluten-aware Mexican restaurant. You’ll find it at 52 Harrison Pl in Brooklyn, NY.

Menu Highlights

Guacamole
Tuna Tostada

Celiac Safety Protocols

Staff is trained on celiac protocols and cross-contact basics.
All savory menu items are gluten-free

Gluten-Free Status

Gluten-free menu available

Staff Training

Team trained on celiac safety

Dedicated Fryer

Shared fryer (avoid fried items)

Full menu · celiac protocols · safety details

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Know Before You Go

Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.

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Celiac Safety Assessment

Reported celiac-safe

Suitable for high sensitivity

The restaurant’s menu is entirely gluten-free, with staff trained specifically in celiac protocols. Customer reviews affirm that the staff’s attentiveness and dedicated kitchen practices make it suitable for highly sensitive individuals.