Gluten-free dining in New York, NY. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Risotteria Melotti stands out as a favorite among celiac diners, with many reviews highlighting its dedicated gluten-free offerings and friendly staff. While some patrons have experienced issues, the overall sentiment is that this spot takes gluten safety seriously, especially with its extensive GF menu featuring risotto, focaccia, and desserts. The restaurant’s emphasis on a fully gluten-free kitchen makes it a top choice for those needing strict avoidance. If you’re craving authentic Italian flavors without the gluten worry, this place might just be your new go-to.
Gluten-Free Options
100% GF Menu
Dedicated Prep Area
Yes - 100% GF facility
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Risotteria Melotti is highly praised for its 100% gluten-free menu, with multiple reviews confirming it is safe for celiac diners.
• The restaurant offers a dedicated gluten-free kitchen environment, with staff knowledgeable about gluten allergies and cross-contamination prevention.
• Menu items such as risotto, gluten-free bread, desserts like tiramisu and brownies, and fried risotto balls are frequently mentioned as flavorful and well-prepared.
• Several reviews highlight the restaurant's welcoming atmosphere, rustic chic vibe, and accommodating staff, making it a favorite among gluten-sensitive diners.
• There are occasional reports of cross-contamination or reactions, indicating that while generally safe, some diners have experienced issues.
• Restaurant is small and cozy with a rustic chic vibe.
• Prices are reasonable but some mention extra charges (e.g., for still water).
• It is highly recommended for gluten-sensitive diners visiting the East Village area.
Important considerations for celiac diners
The consistent positive safety reports and explicit mention of dedicated gluten-free facilities suggest it is suitable for highly sensitive individuals. The few negative reports are exceptions rather than the rule.
Is Risotteria Melotti completely gluten-free?
Yes! Risotteria Melotti is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
Separate fryer for GF items. 100% gluten-free facility.
Is it safe for people with celiac disease?
The consistent positive safety reports and explicit mention of dedicated gluten-free facilities suggest it is suitable for highly sensitive individuals. The few negative reports are exceptions rather than the rule.
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