The Slide Inn
Is The Slide Inn Safe for Celiac Disease?
Multiple reviews explicitly confirm the use of dedicated fryers, marked gluten-free menu items, and staff knowledge about cross-contamination. Several reviewers with celiac or gluten sensitivity report safe experiences without adverse reactions, indicating effective safety protocols.
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The Slide Inn stands out as a genuinely celiac-friendly spot, especially with its dedicated fryer and marked gluten-free menu options.
Full protocols, menu intel, and verified celiac notes are available in the app.
Unlock Full Safety Report in AppAbout This Restaurant
The Slide Inn is a gluten-aware Italian restaurant. You’ll find it at 2348 SE Ankeny St Portland in Portland, OR. Pricing stays accessible, even with the gluten-free focus.
Menu Highlights
- Onion Rings
- Fritters
Celiac Safety Protocols
- Dedicated fryer
- Marked gluten-free menu items
Full menu · celiac protocols · safety details
Unlock Full ReportKnow Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
- Gluten-free orders are prepared in the main kitchen. Always confirm protocols with the chef.
Celiac Safety Assessment
The restaurant employs dedicated fryers, marked menu items, and knowledgeable staff who take precautions to prevent cross-contamination. Multiple reviews from highly sensitive celiac individuals confirm safe experiences.
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Frequently Asked Questions
Is The Slide Inn Completely Gluten-Free?
No, but they offer gluten-free options with a 92% safety score.
How Does the Restaurant Prevent Cross-Contamination?
Standard allergen safety protocols are in place. We recommend calling ahead to discuss their specific procedures.
Is It Safe for People With Celiac Disease?
The Slide Inn has a Celiac Safety Score of 92/100. Many people with celiac disease dine here safely.
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Restaurant safety data provided by Sansglu | Last updated: October 22, 2025




