Doc B's Restaurant + Bar

Gluten-free dining in Fort Worth, TX. Explore the gluten‑free menu, safety notes, and map.

5253 Marathon Avenue
Safety Overview

Celiac safety assessment and key features

78%
Good

If you're gluten-free and feeling a little worn out from always having to ask about the fryer, Doc B's Restaurant + Bar is a genuine breath of fresh air. While it's not a dedicated gluten-free facility, they consistently offer a dedicated fryer, staff who truly "get it," and an impressive willingness to customize almost anything on the menu. Servers are well-trained on celiac safety, double-checking ingredients and flagging cross-contact concerns without making you feel like a burden—honestly, it's the kind of care we all crave. From juicy burgers with gluten-free buns to crisp sweet potato fries and salads that can be tweaked safely, you can finally relax into your meal (just keep in mind: always confirm with staff and remind them about your needs—habits die hard for a reason).

Gluten-Free Options

GF Options Available

Dedicated Prep Area

Shared kitchen

Staff Training

Highly knowledgeable

Dining Experience

What to expect and popular dishes

Many reviews mention the excellent service and atmosphere.
Some customers test their food with devices like Nima and report no reactions.

Food Quality Rating

4.5/5.0
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What Diners Are Saying

Recent reviews and experiences

Community reviews consistently highlight the staff's knowledge and willingness to accommodate gluten-free needs.

Several reviews mention the use of dedicated fryers and gluten-free buns, indicating safety measures for celiac diners.

Many reviews mention the excellent service and atmosphere.

Some customers test their food with devices like Nima and report no reactions.

Service Quality Rating
4.5/5Staff are very knowledgeable and confirm gluten-free options.
Safety Recommendations

Important considerations for celiac diners

High Sensitivity Safe

The restaurant is not a dedicated gluten-free facility but has multiple safety measures including dedicated fryers and knowledgeable staff. Community feedback indicates that individuals with high sensitivity or celiac disease have eaten safely here, suggesting it is suitable for highly sensitive individuals when safety precautions are followed.

Questions to Ask
  • • Dedicated fryer for GF items?
  • • Cross-contamination protocols?
  • • Staff training on celiac disease?

Frequently Asked Questions

Is Doc B's Restaurant + Bar completely gluten-free?

No, but they offer gluten-free options with a 78% safety score.

How does the restaurant prevent cross-contamination?

Standard allergen safety protocols in place.

Is it safe for people with celiac disease?

The restaurant is not a dedicated gluten-free facility but has multiple safety measures including dedicated fryers and knowledgeable staff. Community feedback indicates that individuals with high sensitivity or celiac disease have eaten safely here, suggesting it is suitable for highly sensitive individuals when safety precautions are followed.

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