Gluten Free Nation
Celiac Safety Score
You know what? There’s a rare kind of comfort that comes from knowing the person behind your bread actually walks the same celiac path as you. Gluten Free Nation is the real deal: founded and run by Randi Markowitz, who’s lived with celiac disease since 2004, this place operates a 100% gluten-free facility—no wheat, rye, or barley anywhere in sight. Every loaf, muffin, and cookie is crafted with celiac safety in mind, and their products carry certified gluten-free status for that extra layer of trust. If you’re tired of second-guessing labels or worrying about cross-contact, this bakery feels like a home base where you can finally breathe—and enjoy your carbs without fear.
About This Restaurant
Gluten Free Nation is a 100% gluten-free Bakery spot. You’ll find it at 9434 Katy Freeway in Houston, TX.
With a Sansglu Celiac Safety Score of 100/100 and a kitchen that never works with wheat, Gluten Free Nation is a dependable choice when you need peace of mind. Menu highlights include Gluten Free Snickerdoodles Bulk Case (3 Dozen), Gluten Free Lemon Pound Cake (Two loaves), and Gluten Free Blueberry Muffins Bulk Case (24 Count).
Menu Highlights
- Gluten Free Snickerdoodles Bulk Case (3 Dozen)
- Gluten Free Lemon Pound Cake (Two loaves)
- Gluten Free Blueberry Muffins Bulk Case (24 Count)
Celiac Safety Protocols
- 100% dedicated gluten-free kitchen; no wheat flour on site.
- Staff is trained on celiac protocols and cross-contact basics.
Know Before You Go
- Fried items share a fryer with gluten ingredients—avoid fried dishes if you are sensitive.
Recent Reviews
Consistently positive reviews highlighting the restaurant's 100% gluten-free facility and high safety standards.
Strong trust in the brand's dedication to celiac safety, with many customers feeling confident in the safety of their food.
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Frequently Asked Questions
Is Gluten Free Nation completely gluten-free?
Yes! Gluten Free Nation is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
How does the restaurant prevent cross-contamination?
This is a 100% gluten-free facility.
Is it safe for people with celiac disease?
Yes, Gluten Free Nation is very safe for people with celiac disease as it’s 100% dedicated gluten-free.
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