Gluten-free dining in Houston, TX. Explore the gluten‑free menu, safety notes, and map.
Celiac safety assessment and key features
Xochi offers a mostly gluten-free experience with a natural focus on safe ingredients, knowledgeable staff, and several dedicated safety features like dedicated fryers. While the menu isn't explicitly labeled GF, the staff's expertise and the high number of naturally GF dishes make it a reliable choice for celiacs. Just keep in mind that some items, like breadcrumbs on certain dishes, require attention, but overall, it feels like a safe haven for gluten-sensitive diners craving authentic Mexican flavors.
Gluten-Free Options
GF Options Available
Dedicated Prep Area
Shared kitchen
Staff Training
Highly knowledgeable
What to expect and popular dishes
Browse gluten‑free options nearby
Recent reviews and experiences
• Most reviews highlight that the majority of the menu is naturally gluten-free or easily adaptable, with some dishes explicitly confirmed as gluten-free.
• Staff knowledge about gluten-free needs and cross-contamination precautions is consistently praised, with several reviewers noting their staff's ability to modify dishes and explain safety measures.
• Safety features such as dedicated fryers, knowledgeable staff, and careful handling are confirmed by multiple reviewers, contributing to a safe dining environment for celiac diners.
• Food quality is highly rated, with descriptions emphasizing flavorful, authentic Mexican dishes, good textures, and presentation that exceeds typical expectations for gluten-free cuisine.
• The restaurant is seen as a gluten-free oasis in Houston, with many reviewers feeling confident and safe, and some describing it as their favorite or one of the best dining experiences.
• No dedicated GF menu but high confidence in safety due to staff knowledge.
• Some dishes contain dairy, limiting options for dairy-sensitive diners.
• The restaurant offers outdoor seating, takeout, and brunch options.
Important considerations for celiac diners
The majority of reviews confirm that the restaurant takes allergies seriously, with staff knowledgeable and safety measures in place, making it suitable for highly sensitive individuals.
Is Xochi completely gluten-free?
No, but they offer gluten-free options with a 85% safety score.
How does the restaurant prevent cross-contamination?
Standard allergen safety protocols in place.
Is it safe for people with celiac disease?
The majority of reviews confirm that the restaurant takes allergies seriously, with staff knowledgeable and safety measures in place, making it suitable for highly sensitive individuals.
Get personalized dining recommendations and real-time safety updates