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Burtons Grill & Bar stands out as a haven for celiac diners craving both peace of mind and a genuinely delicious meal. Their allergy protocol is woven into every step: from color-coded menus and allergy cards to sanitized, separate equipment and staff-wide allergy certification, you feel the care before you even order. The kitchen takes cross-contamination seriously—gloves are changed, utensils are dedicated, and a manager double-checks your plate before it lands on your table (on a distinct square plate, no less). Add in an expansive gluten-free menu, peanut-free kitchens, and their partnership with the Boston Children’s Hospital Celiac Program, and honestly, it’s one of those rare spots where you can finally exhale and just enjoy dinner.
Burtons Grill & Bar is a restaurant that is 100% dedicated gluten-free. Burtons Grill & Bar stands out as a haven for celiac diners craving both peace of mind and a genuinely delicious meal.
The restaurant has a strong commitment to food allergies, with extensive gluten-free options and allergy training for staff.
Reviews highlight the restaurant's careful handling of allergy orders, with many guests feeling safe and satisfied.
The management's proactive approach, including color-coded menus and dedicated allergy preparation protocols, builds trust among diners with celiac disease.
Yes! Burtons Grill & Bar is a dedicated gluten-free facility with no gluten-containing ingredients on premises.
This is a 100% gluten-free facility.
Yes, Burtons Grill & Bar is very safe for people with celiac disease as it's 100% dedicated gluten-free.
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