3 verified Indian restaurants with detailed safety scores
Indian cuisine offers many naturally gluten-free options with rice, lentils, and vegetables, but wheat is common.
5290 Arapahoe Ave, Boulder, CO 80303, USA
Indian Oven really stands out for celiac diners, thanks to its clear commitment: every menu item is gluten free except for the breads. There’s something comforting about seeing that kind of upfront honesty, isn’t there? Still, while the kitchen seems well-versed in allergy needs and staff are open to questions, it’s important to remember this isn’t a dedicated gluten-free facility—so shared prep spaces with wheat-based breads are a real consideration. If you’re craving the deep warmth of creamy curries, vibrant biryanis, or a pile of veggie pakora (just skip the naan), you’ll feel seen here—just make sure your needs are heard loud and clear when you order.
View Restaurant Details619 S Broadway, Boulder, CO 80305, USA
Tandoori Grill offers a menu brimming with naturally gluten-free Indian classics—think creamy curries, smoky tandoori meats, and vibrant vegetarian dishes. But, here's the thing: while many items are labeled gluten-free and the staff can identify which dishes contain wheat, this isn't a dedicated gluten-free kitchen. Shared fryers and prep areas mean cross-contact is a real risk, especially for folks who react to even tiny traces. For celiacs who know their limits and can have a candid chat with the staff, there are some safe bets, but if you're highly sensitive, it's wise to proceed with extra caution (or maybe stick to simple rice and curry combos).
View Restaurant Details1214 Walnut St, Boulder, CO 80302, USA
Jaipur Indian Restaurant stands out for its flavorful, authentic Indian cuisine and a menu that’s naturally rich in gluten-free choices—think fragrant curries, creamy kormas, and tandoori specialties served with fluffy basmati rice. They do call out gluten-free options and seem attuned to dietary needs, which is always reassuring when you’re tired of scanning menus for safe dishes. That said, this isn’t a dedicated gluten-free facility, and there’s no clear mention of separate prep areas or written cross-contamination protocols. If you’re highly sensitive, you’ll want to have a candid conversation with staff about your needs—because while the food’s comforting, the safety setup isn’t quite bulletproof.
View Restaurant DetailsBrowse our complete directory of 3 celiac-safe restaurants with detailed safety information.
Indian cuisine offers many naturally gluten-free options with rice, lentils, and vegetables, but wheat is common.
Join 50,000+ people with celiac disease who trust Sansglu for safe dining experiences in Boulder
Free • Available on iOS
The top-rated gluten-free Indian restaurants in Boulder are Indian Oven, Tandoori Grill, Jaipur Indian Restaurant. These restaurants offer extensive gluten-free menu options with safety scores averaging 61.0 out of 10.
While there are no 100% dedicated gluten-free Indian restaurants in Boulder, several establishments offer extensive gluten-free menus with careful preparation protocols. Always confirm current practices with the restaurant.
The closest gluten-free Indian options in Boulder include Indian Oven, Tandoori Grill, Jaipur Indian Restaurant. Always verify current gluten-free offerings and safety protocols when visiting.
Many Indian restaurants in Boulder offer gluten-free alternatives including pasta, pizza crusts, and bread. Contact individual restaurants to confirm specific gluten-free menu items.