3 verified American restaurants with detailed safety scores
American cuisine varies widely but many restaurants now offer dedicated gluten-free menus and options.
2247 4th St N, St. Petersburg, FL 33704, USA
Sesh Brewing Company stands out in St. Pete for its impressive variety of clearly marked gluten-free options and a rare dedicated gluten-free fryer—music to any celiac's ears, right? While the kitchen isn't fully gluten-free, staff are consistently described as knowledgeable and willing to accommodate, even going so far as to correct menu errors on the spot. Comfort food classics like chicken tenders, burgers (on toasted GF bread!), truffle-parm fries, and inventive salads offer both flavor and peace of mind. Still, because it's a shared kitchen, extra caution is always advised for those highly sensitive—though if you've ever longed for crunchy, golden fries without the gluten gamble, this spot genuinely delivers that small joy.
View Restaurant Details300 Beach Drive Northeast Parkshore Plaza, St. Petersburg, FL 33701, USA
Parkshore Grill offers a touch of St. Pete elegance with a menu that—at first glance—seems surprisingly celiac-friendly, thanks to clear GF markings and staff who often know their stuff. But here's the rub: there's no dedicated gluten-free facility or fryer, and reports about kitchen protocols run the gamut from "they bent over backwards for me" to "I got sick, despite all precautions." If you’re the type who dreads the stress of explaining your needs (again and again), this place can feel hit-or-miss—sometimes you’ll get a server who’s all in, sometimes not. Still, if you’re experienced at advocating for yourself and double-checking every dish, Parkshore’s fresh seafood and steak options can be a treat; just approach with caution and be ready to speak up for your safety.
View Restaurant Details1900 1st Ave S, St. Petersburg, FL 33712, USA
Good Intentions is a lively, plant-powered spot with a vibrant vegan menu and an inviting, community-focused vibe. But here's the catch: while they do offer 'gluten-friendly' dishes and mark them clearly, the kitchen actively produces wheat-based seitan and other gluten-rich items right alongside those options. The team is refreshingly upfront—if you've got celiac disease or require strict avoidance, this just isn't your safest bet. Honestly, their candor is a relief (no false promises here), but for those who need true gluten-free assurance, I'd skip it and save yourself the stress.
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American cuisine varies widely but many restaurants now offer dedicated gluten-free menus and options.
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The top-rated gluten-free American restaurants in Saint Petersburg are Sesh Brewing Company, Parkshore Grill, Good Intentions. These restaurants offer extensive gluten-free menu options with safety scores averaging 59.0 out of 10.
While there are no 100% dedicated gluten-free American restaurants in Saint Petersburg, several establishments offer extensive gluten-free menus with careful preparation protocols. Always confirm current practices with the restaurant.
The closest gluten-free American options in Saint Petersburg include Sesh Brewing Company, Parkshore Grill, Good Intentions. Always verify current gluten-free offerings and safety protocols when visiting.
Many American restaurants in Saint Petersburg offer gluten-free alternatives including pasta, pizza crusts, and bread. Contact individual restaurants to confirm specific gluten-free menu items.