Best Gluten Free Restaurants in Indianapolis

Walking into BIBIBOP Asian Grill, there's this rare sense of relief—a true 100% gluten-free facility, certified and validated by the Gluten Intolerance Group. Every single item on the menu is crafted without gluten, so you can finally relax and order what catches your eye, not just what's 'safe.' Their dedication runs deep, from supplier sourcing to staff training and regular third-party audits, making this place a haven for celiacs who are tired of second-guessing every bite. Whether you're craving a build-your-own rice bowl, those springy sweet potato noodles, or even a chewy cookie for dessert, it's all prepared in an environment where cross-contamination is taken seriously—so you can simply enjoy your meal like everyone else for once.

Walking into Fire & Ice Café feels like a sigh of relief for anyone living with celiac—this is a 100% dedicated gluten-free kitchen, built from the ground up by someone whose own family has faced the diagnosis. The menu’s got a homey, Euro-American flair, serving up everything from tender biscuits and crepes to German potato salad and vegan sandwiches—all safe from gluten and six other major allergens. There’s zero need to grill the staff or second-guess your order; every bite, from a flaky galette to a pillowy quiche, is crafted in a space where cross-contact simply isn’t on the table. It’s the kind of place you wish was around the corner from every celiac household—warm, creative, and above all, genuinely safe.

Aspasia Coffee and Bake Shop is that rare gem where you can finally breathe easy—everything inside is 100% gluten-free, from the bread basket to the last decadent cupcake. The founder’s personal journey with gluten sensitivity runs through every detail, and you can feel that sense of care and community the minute you walk in. There’s absolutely no cross-contamination risk; they operate a dedicated gluten-free kitchen, offer extensive dairy- and soy-free options, and staff are genuinely enthusiastic about answering allergy questions. For anyone with celiac, this spot is more than a bakery—it’s a safe haven where you can order anything without a second thought.